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Hydrolyzed collagen powder made from the skins of wild, deep-sea ocean fish
Improves the texture and other physical properties
SMART PROTEIN SOLUTIONS
Functional proteins for a wide range of food applications
SMART PRESERVATIVES SOLUTIONS
Clean label, vegan and allergen-free solutions for shelf-life extension
Special blends of freeze-dried lactic acid bacteria
LACTASE, RENNET, NISIN
High purity neutral Lactase, Microbial coagulant (Rennet) and Natural food preservative (Nisin)
The most powerful antioxidant, clean-label solution
Provides structure to a broad variety of food products
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Reduce recipe costs while maintaining excellent textures and flavors in your dairy products with BDF Transglutaminase
In recent years, growth at BDF Ingredients has gone hand in hand with an international strategic development plan. Our products now ship to over 50 countries from our main production facility in Gi...
Plant-based products are on the rise and have not lost momentum during COVID-19 pandemic. In fact, NPDs with claims such as “plant-based”, “vegan&rdqu...
Everyone is familiar with chickpeas, also known as garbanzo beans. Chickpeas are a variety of pulse that are traditionally consumed in Mediterranean countries in foods such as falafel, hummus or as...
We previously looked into what probiotics and their potential benefits are - but are they suitable for everyone? And is it safe to take them?...
2020 has been a complicated year, different from any other, but it has given us the opportunity to pause, take a look at where we are and implement several fundamental changes. We are taking off in...
The terms "probiotics", "bifidus", "contains live cultures" or similar words and phrases are becoming ever-more prevalent on food product labels in supermarkets, but what do they r...